When furnishing their kitchen, many people have a dilemma – which hob should they choose? Ceramic or induction? Which will be better and more convenient?
Furnishing a modern kitchen required many thought-out decisions. It is a room, which should be practical, spacious and cozy. Selecting appliances is not easy, because market is full of various products. One of such basic appliance is hob which is used to prepare food. Two most popular types are induction and ceramic. Kernau brand offers vide variety of models.
What is the difference between ceramic and induction?
There are many differences. First is safety. Induction hob is safer solution because it heats only cookware placed directly above the zone. There is no risk of burns. Ceramic hob heats up slower and after cooking, the zone stays hot for a long time. How does cleaning look like then? Considering that surface of induction hob is almost always cool, it can be cleaned immediately after cooking. Ceramic hob cools down slowly, so this cannot be done so quickly. Both have flat top surface which makes cleaning very easy. Induction hob has very high energy efficiency – it only heats when appropriate pot is placed above and transfers energy immediately to it. Ceramic hob heats up heating zone, glass above and finally the pot. Also, there is much residual heat after shutting it off. Both technologies have pros and cons.
Pros and cons of ceramic hobs
The most striking advantage of ceramic hob is its flat surface, which makes cleaning very easy. If someone has ever used a traditional gas hob, then they know how hard it may be to clean it well – especially when food leftovers are there. Ceramic hob also heats up only on selected zones. The disadvantage is residual heat – heating zone will cool slowly over time. It is impossible to clean a hot heating zone.
Induction hobs – pros and cons
Undoubtedly their most important advantage is that they always remain cool. They transfer heat directly to pots. Anyone that have ever used this type of hob know how important is that. Furthermore, food that accidentally drops onto it will not get burnt and can be removed anytime. The disadvantage is surely the price – this type of technology is still quite expensive.
What is the best choice?
This is a question, which should be answered by each customer. Both induction and ceramic hob has advantages, but their respective disadvantages as well. Before making a final decision, it is good to carefully think the selection over and select the best solution for Yourself. Regardless of the final decision, the appliance must be of top quality. Kernau hobs are worth checking out. It has a selection of ceramic and induction hobs – all of great quality.
Kernau KIH 64-2B is a perfect solution for big and spacious kitchen. It is an induction hob with Auto-Power function – thanks to it induction heaters will automatically adjust their power to the size of used pot. Thanks to it the appliance needs very little power. It also includes many useful functions – like AUTO-STOP, which will automatically deactivate the appliance in case of something overboiling. It also has timer and parental control.
